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Learn the tricks and skills of making charcuterie boards with the master of all things cheese on Sunday, December 14, from 1-3PM at the Bettendorf Hy-Vee Club Room to make a holiday wreath charcuterie board. 🧀🌲🍇 Hosted by Kaitlyn Truitt and Chef Jonique Lockhartour charcuterie specialists.$35 - includes all items needed to make and take your very own charcuterie.
RSVP by December 12. Sign up in the Deli Department or call to reserve your spot today. 563-332-8496
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Event Venue & Nearby Stays
2900 Devils Glen Rd, Bettendorf, IA 52722, United States
Concerts, fests, parties, meetups - all the happenings, one place.










