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Get Mom out of the kitchen! Mother’s Day Brunch is served from 9:00 a.m. – 2:00 p.m. on Sunday, May 12th.
💐💖 This Mother’s Day 💖💐 show Mom how much she means to you with a delicious and decadent brunch. Executive Chef Ben Hillan presents seasonal menus created especially for this day that highlight local and distinctive flavors from Monterey Bay and local farms.
Start with a festive toast with
🥂 Bottomless Mimosas or sip a
🍸Breakfast Martini with Tanqueray Gin, marmalade, triple sec, lemon juice.
Share the love and enjoy:
** Ad Astra French Toast with lemon-vanilla whipped cream, farmers market berries;
** Pulpo Frito with crispy Spanish octopus, chimichurri potatoes, tomatillo salsa, guajillo aioli, citrus oil;
** Bocadillo de Gamba with flashed fried wild Gulf prawns, tomato, garlic aioli, pickled onion, cilantro crema, Ad Astra hoagie bun, choice of fruit or home-style potatoes;
** Wagyu Bavette and Eggs with Wagyu steak, chimichurri, two pasture-raised eggs, home-style potatoes, Ad Astra bread;
** Classic Egg Benedict with two pasture-raised eggs, home-style potatoes, Canadian bacon, English muffin, hollandaise;
** and much more!
View our full Mother’s Day Brunch Menu at
hotelcasamunras.com/our-menus/mothers-day-brunch
Reservations are highly recommended.
Call to reserve your table today at 831-375-0176 or email [email protected]
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Event Venue & Nearby Stays
700 Munras Ave, Monterey, CA, United States, California 93940
