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The word "causa" likely comes from the Quechua word kausay, meaning "sustenance," "life," or "that which gives life" In this class you will learn how to make this savory appetizer layered potato terrine made with shredded chicken, aji Amarillo (Peruvian yellow pepper) mayonnaise, and topped with avocado slices.What to Expect:
- An intimate class with only nine participants
- Opportunities to build community while exploring the background and cultural significance of the dish. Our classes are always a good time full of laughter and great food.
- Hands-on cooking experience, and participants are welcome to take any leftovers home.
Tickets are $50.00 per person. Limited Availability.
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Event Venue
Erin's Table, 1203 Willamette St, Eugene, OR 97401-5478, United States
Tickets
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