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Unleash your creativity in a hands-on cake decorating class with Pastry Chef Sunny Lee. Find out how to enhance cakes and cupcakes with fondant covering, flower piping, and buttercream arrangements. Saturday, August 16 from 11AM — 2PM | $155 plus 18% gratuity and 8.375% tax per person | 12 seats available | Pastry Shop
Limited seating available. Reservations recommended.
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Event Venue & Nearby Stays
2777 S Las Vegas Blvd, Las Vegas, NV, United States, Nevada 89109
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