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Join us for a flavorful cooking demonstration that brings together the bold spirit of Southern comfort food with a touch of Cajun and Creole flair. In this class, you’ll learn how to prepare three standout dishes that are perfect for entertaining or elevating your home cooking.We’ll start with a savory Crawfish Cornbread—rich, hearty, and packed with classic Louisiana flavors. Then, discover a creative twist on tradition with Jambalaya Risotto, combining the smoky, spiced essence of jambalaya with the creamy technique of Italian risotto. Finally, we’ll end on a sweet note with a decadent Bread Pudding topped with a luscious Whiskey Caramel Sauce.
Along the way, you’ll pick up essential cooking techniques, flavor-building tips, and presentation ideas to recreate these dishes with confidence. Whether you’re an experienced home cook or just looking to try something new, this class offers a fun and delicious culinary experience.
Come hungry and leave inspired!
https://booking.setmore.com/scheduleappointment/75fb416f-4785-43b7-baed-540c90ea7ec2/session/b95021eb-f300-4b63-9139-7649c47c4268
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Event Venue
302 2nd Ave SE, Cullman, AL, United States, Alabama 35055
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