Café Concept Meal Kits (October 8, 11:30 am)

Tue Oct 08 2024 at 11:30 am to 12:30 pm UTC-04:00

CHCA Café @ George Brown College | Toronto

The Centre for Hospitality and Culinary Arts
Publisher/HostThe Centre for Hospitality and Culinary Arts
Caf\u00e9 Concept Meal Kits (October 8, 11:30 am)
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Pre-order café meal kits created by our Baking and Pastry Students. Pick up yours on Tuesday, October 8, from 11:30 am to 12:15 pm.
About this Event

Meal kits will be ready to pick up in the Centre for Hospitality and Culinary Arts Grand Atrium (SJB, Floor 1) on Tuesday, October 8, between 11:30 am and 12:15 pm. .


Our Baking and Pastry Arts students are pleased to offer unique Café Concept Meal Kits for sale as part of their third-semester lab exams. In teams of two, students have created unique and specially designed menus to showcase all the skills they have acquired to date and based on a café concept of their own.

This is an excellent value — only $25 per meal kit — and a perfect way to support our hard-working students!

Every Café Concept Meal Kit contains:

  • A full-size loaf of bread
  • A jarred preserve
  • A two or three-component main course meal with sides (One portion)
  • A Viennoiserie product (specialty croissant or similar)
  • A dessert element

Details for all menus are below.

Please note: These menus are only available for pick-up on Tuesday, October 8, between 11:30 am and 12:15 pm. Only two orders are available for each menu option — order your favourites as soon as possible!

The CHCA Staff and Faculty thank you very much for supporting our students. Bon Appetit!


<h4>Dolce Vita — Italian Cuisine</h4>

Our café captures the sweet and savoury essence of Italian cuisine.

  • Onion and Rosemary Focaccia
  • Ricotta and Parmigiana Stuffed Mushrooms
  • Fresh Gnocchi in Tomato Sauce
  • Preserved Chilli Peppers
  • Tiramisu Croissants
  • Lemon Ricotta Cookies


<h4>Mediterranean Harvest Café</h4>

We’re not only all about fresh and natural flavours of healthier food but also about creating a warm, inviting haven where people can relax and truly enjoy their meals.

  • Garlic Rosemary Herbs Focaccia
  • Mediterranean Cucumber Tomato Salad
  • Salmon ’en papillote
  • Lemon Herbs Marmalade Jam
  • Lemon Glazed Croissant
  • Granola Cookies


<h4>Cozy Panda</h4>

Cozy Panda brings you a taste of Hong Kong to Canada! Our fusion meal kits feature classic dishes like Egg Tarts and Scallion Croissants with a unique East-meets-West twist.

  • Sesame Seed & Almonds Country Loaf
  • Tofu & Century Egg Salad
  • Roasted Pork Chop with Crispy Roasted Potatoes
  • Scallion Croissant
  • Sweet & Sour Chinese Pickles
  • Egg Tart Hong Kong Style


<h4>La Mediterránea</h4>

A Mediterranean region inspired concept.

  • Semolina Bread with Rosemary and Olives
  • Chickpea Salad
  • Mediterranean Baked Chicken and Quinoa with Roasted Vegetables
  • Ricotta and Honey Pear Danish
  • Fig, Vanilla and Citrus Preserve
  • Lemon and Pistachio Madeleine


<h4>Cozy Cottage Café</h4>

Our team is all about local and supporting family farms. All our dishes highlight a product from a local family farm.

  • Pumpkin Bread
  • Tomato Garlic Soup
  • Mini Baked Potatoes & Butternut Squash Quiche
  • Maple Apple Danish with Almond Cream
  • Strawberry and Vanilla Bean Jam
  • Honey Cinnamon Cookies


<h4>Adelaide Perk</h4>

It’s a “Friends” inspired menu with items representing each character of the show.

  • Chandler’s Cheddar and Jalapeño Sourdough
  • Ross’ Homemade Caesar Salad with Roasted Chickpeas and Anchovies
  • Joey’s Special Meat Lover’s Pizza with Mushrooms and a Side of Garlic Parmesan Potato Wedges
  • Phoebe’s “Flaky” Croissant filled with Coffee Buttercream and Macadamia Nuts
  • Monica’s Cranberry Conserve
  • Rachel’s Traditional “No Meat” Trifle


<h4>Wild North Café</h4>

Wild North Café is a culinary journey deeply rooted in the rustic traditions of Northern Ontario and British Columbia. Our café concept revolves around the idea of showcasing the natural bounty of these regions, with a strong focus on locally sourced, fresh fruits and vegetables that embody the spirit of the wild North.

  • Blueberry and Lemon Sourdough
  • Creamy Mushroom Soup
  • Maple Glazed Salmon with Wild Rice and Tomato Purée
  • Poached Pear Danish with Almond Cream
  • Butter Tart with Pecans


<h4>Street Food Pakistan</h4>

Walking through the hot streets, smelling the amazing aromas coming from the street vendors and restaurants, and selecting the finest foods of Pakistan to indulge in.","

  • Turmeric Sourdough with Roasted Fennel Seeds and Cherries
  • Chana Chaat Salad
  • Butter Chicken Curry with Fresh Naan
  • Pickled Achar
  • Mini Masala Twists
  • Cardamom Chai Creme Brulée
  • Home for the Holidays


<h4>Home for the Holidays</h4>

Our theme for this assignment is a warm, home — cooked meal based on the flavours of the winter holidays. With comforting elements such as orange, pomegranate and butternut squash.

  • Potato and Herb Bread
  • Butternut Squash Soup and Roasted Chicken and Assorted Winter Vegetables
  • Cranberry Orange Danish
  • Orange Pomegranate Spiced Preserve
  • Yule Log Chocolate Cake


<h4>Sweater Weather Café</h4>

Welcome to Sweater Weather Café, where comfort meets seasonal delights. Gather around and let us celebrate this wonderful season through the riches of its harvest and a dash of nostalgia!

  • Pumpkin brioche bread
  • Mushroom, bean, and barley soup
  • Stuffed Bell Peppers
  • Apple Chai Spiced Danish
  • Pear and Fig Jam
  • Cranberry Orange Tart


<h4>Sugar and Spice</h4>

We are all about showcasing cozy fall flavours that represent the season of fall in Ontario.

  • Whole Wheat Sourdough Loaf with Toasted Almonds and Cranberries
  • Fresh Brussel Sprout Salad with Walnuts, Apples, and Parmesan
  • Beef and Root Vegetable Stew with Smashed Baby Potatoes
  • Pear and Maple Marmalade
  • Spiced Apple and Almond Fragipan Danish
  • Pumpkin Spice Scone with Cream Cheese Icing


<h4>Fruit Heaven</h4>

Our café transforms nature’s sweetness into amazing pastry products. Each dish celebrate the rich flavors and health benefits of seasonal produce

  • Blueberry Loaf with Walnut
  • Apple Arugula Salad with Ricotta Cheese
  • Pineapple Ham and Cheese Pasta
  • Strawberry Jam
  • Danish with Banana and Caramel
  • Matcha Raspberries Scones


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Event Venue & Nearby Stays

CHCA Café @ George Brown College, 300 Adelaide Street East, Toronto, Canada

Tickets

CAD 25.00

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