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Get ready to be amazed by Chef Lombardo's cooking skills at the BZP Allentown Cooking Demo - it's going to be delicious!About this Event
Join Blue Zones Project Allentown and Lehigh Valley Active Life for a lively afternoon of healthy living and delicious cooking!
We’re thrilled to welcome Chef Domenic Lombardo, Director of the Culinary Arts Program at Northampton Community College, for a live cooking demonstrationand an engaging presentation on the Blue Zones lifestyle — inspired by the world’s longest-lived people.
Discover how small, sustainable changes in how we eat and live can help us lead longer, better lives.
What to Expect:
- A Blue Zones Project introduction
- Cooking demo of a plant-slant recipe
- Tastings and take-home recipes
- Q&A with Chef Lombardo and community health experts
For more information, contact:Rick Daugherty: Sandra Skvasik-Figueroa: 610-573-6464 |
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Event Venue & Nearby Stays
Lehigh Valley Active Life, 1633 Elm Street, Allentown, United States
Tickets
USD 0.00
