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Self-development Track Day 1 10:30 AM - 4:30 PM
Building High-Performing Teams in Food Operations
Learning Objectives:
1. Understand and apply key teamwork principles that drive productivity and morale
2. Recognize barriers to effective collaboration and develop strategies to overcome them
3. Build stronger alignment across departments and roles
4. Cultivate accountability and ownership among team members
5. Lead and influence teams
Key Topics:
1. Why teamwork matters in the food industry
2. Best practices in fostering teamwork
3. Building trust and communication among diverse teams
4. Handling conflict and encouraging constructive feedback
5. Aligning team goals with business outcomes
6. Creating a culture of shared responsibility and high performance
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Event Venue
World Trade Center Metro Manila, Trendsetter's Summer Sale Bazaar, 1307 Pasay City, Philippines, Pasay
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
