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Instructor: Jess Blodgett
Date: Thursday, Feb 20, 6 PM
$90 + tax
Join us for a delicious and relaxing brunch experience with Chef Jessica Blodgett, Executive Chef at Umami Cafe and Catering, where you can enjoy her favorite brunch dishes—perfectly prepared and ready for you to savor! Relax and indulge with all the flavors you love!
Photo courtesy to “The Gourmet Bon Vivant”
Menu
Avocado Toast with Sunny Side Egg
Eggs Benedict with Smoky Chipotle Hollandaise
Strawberries and Cream Crepe
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Event Venue & Nearby Stays
Plum's Cooking Company, Sioux Falls, South Dakota, United States
Tickets
