About this Event
Chef Jan takes over Openfields Café for an intimate Caribbean-inspired brunch celebrating fresh spring flavours and beautifully plated dishes.
Menu Highlights
• Fresh pear salad with pineapple ginger vinaigrette
•Fried chicken with house-made coconut biscuit & Chef sauce
•Ackee with pavé potato, plantain chutney, vegan caviar & avocado mousse
•Rum-infused white chocolate mousse
Includes a welcome drink by Chef Jan, additional drinks available for purchase, curated by Openfields Café.
📍 1561 Dupont St, Toronto
Limited seating-please select Vegan or Non-Vegan menu when purchasing your tickets.
Event Venue & Nearby Stays
Openfields, 1561 Dupont Street, Toronto, Canada
CAD 125.00












