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More details and booking: tinyurl.com/bordeauxwinedinnerdiningroomOn Tuesday, March 24th at 6:00pm, we invite a limited number of guests to an extraordinary evening in the Dining Room celebrating the wines of Bordeaux. Representatives from Compagnie Medocaine will be joining us from France to guide guests through a curated selection of Bordeaux wines, each thoughtfully paired with a five-course prix fixe dinner.
The evening’s menu will be prepared by Chef in Residence Ron Eyester, a Top Chef alum and the restaurateur behind beloved Rosebud and The Family Dog in Atlanta, known for his bold, ingredient-driven approach to American cuisine.
This intimate dining experience is $145 per guest, plus tax and gratuity, and offers a rare opportunity to enjoy exceptional Bordeaux wines alongside a thoughtfully composed menu from a celebrated chef.
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146 E Washington Street, Madison, GA, United States, Georgia 30650
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