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You are invited to an exclusive Bordeaux Dinner with Chateau Dassault @ Bienvenue restaurant!Valerie Befve will be arriving from France to showcase Chateau Dassault wines that evening.
During the dinner, we will experience a vertical tasting of Chateau Dassault including 2011 / 2014 / 2016 / 2019 paired with the culinary genius of Chef William!
When: October 23, 2024 at 6:30pm (dinner starts at 7pm)
Where: 101 W Johnson Ave, Ste b, Springdale, AR72764
(479) 334-7777
$160/person
Reservation through the link: https://shorturl.at/bzXEu
Reservations are limited.
Menu:
First Course:
Escargot Vol au Vent - Roasted Garlic Butter, Butter Pastry, Tarragon, Triple Cream
G de Guiraud, 2022
Second Course:
Poached Lobster – Butter Poached Maine Lobster with Sauce Americaine
D de Dassault, Saint-Emilion Grand Cru, 2016
Third Course:
Roasted Quail – Foie Gras Boudin Blanc, Creamed Kale, Sauce au Poulet Foncee
Chateau Dassault, Saint-Emilion, Grand Cru Classse, 2019
Fourth Course:
Braised Ox Tail – Potato Pave, Horseradish Cream, Sturgeon Caviar, Black Truffle, Red Wine Jus
Chateau Dassault, Saint-Emilion, Grand Cru Classse, 2014
Fifth Course:
Dark Chocolate Caneles – Hazulnut Custard, Vacherousse d’Argental
Chateau Dassault, Saint-Emilion, Grand Cru Classse, 2011
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Event Venue & Nearby Stays
Bienvenue Restaurant, 101 W Johnson Ave, Springdale, AR 72764, United States,Springdale, Arkansas
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