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After multiple sell-out dates, we’re launching an event to fill the whole restaurant, so even more of you can participate in this unique culinary experience! Join us at the Water’s Edge on Thursday 27th February to savour a truly immersive affair that will have you lapping at the shoreline. Our Head Chef Bobby has expertly crafted and curated a delicious six-course menu, priced at £69 per person, to tantalise the taste buds and give you a glimpse into all that our coastal region has to offer.
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Event Venue & Nearby Stays
The Greenbank Hotel, Falmouth, United Kingdom
Tickets