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Get ready to master the art of making killer pizza on the Big Green Egg with some fun, hands-on tips and tricks!About this Event
Ready to master the art of pizza?
Our pizza workshop is being taught by Shannon Morgan: She's @thebackyardfoodie on Instagram, a Big Green Egg Team Member, and the mastermind behind our Ladies Night menus. With her hands-on approach you will learn the proper set-up for pizza on the Egg, master temperature control, how to achieve the perfect crust and more. No experience needed!
Ages 12+, as we are cooking with live fire. Bring your appetite!
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Event Venue & Nearby Stays
348 Bantam Rd, 348 Bantam Road, Litchfield, United States
Tickets
USD 81.88
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