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Change up your Shavuot menu with fresh Mediterranean flavors— simple, and light. Join me on my patio in Zichron Yaakov for a morning dedicated to the seasonal table, where we move beyond heavy traditional dishes toward something crisp and refreshing, perfectly suited for our climate.What We’ll Explore:
Garden Flavors: A deep dive into using fresh herbs—rosemary, lavender, and basil—harvested right from my garden to elevate simple ingredients.
The "Rolling Feast": This is more than a demo. Throughout the class, you’ll enjoy a sequence of small plates, tasting each dish as it’s prepared.
The Game Plan: You’ll leave with the recipes and a step-by-step shopping and prep schedule, so you can host your own holiday meal with confidence and limited stress.
HOW TO SIGN UP:
To secure your spot, click the link below to message me directly on WhatsApp at wa.me/972525726998 and write SIGN ME UP!
The Details:
When: Sunday, May 10 | 18:00 PM – 21:00 PM
Where: Zichron Ya'akov (Private address provided upon registration)
Cost: ₪260 NIS
Languages: Class is held in English. Live translation to French and Hebrew is available.
Hybrid Option: This session is "Zoom-ready" if you prefer to join us virtually.
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Event Venue
Zichron Ya'akov, סביון 8, 3092461 זכרון יעקב, ישראל, Hadera, Israel
Tickets
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