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Little Chefs in the Making! Join us for hands-on cooking fun where kids (and a grown-up for our littlest cooks) get to chop, mix, and create delicious, allergen-free dishes. Every session is packed with tasty adventures in the kitchen, and best of all—they get to sample their masterpieces! Healthy, tasty, and confidence-boosting..and aside from the ovens and stove-topped, totally unplugged!This class will feature heart shaped quesadillas and chocolate chip cookies
We have lessons for 3–6-year-olds with a parent (11:30am- 1:00pm) and drop-off lessons for children ages 7+ (1:30pm-3:00pm)
Register at https://www.kidsunpluggedcny.com/Events
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Event Venue & Nearby Stays
Salt City Market, 484 S Salina,Syracuse, New York, United States
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