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Jaybird Deli, Portreath.COOK OUT
18:00 - 21:00
Friday 14th April
Mains.
14 Hour Oak Smoked Pulled Pork, Fries with Rainbow Coleslaw and salad (£15)
14 Hour Oak Smoked Beef Brisket, Fries with Rainbow Coleslaw and salad (£16)
Sides.
Rainbow Coleslaw (£3).
Fries (£4).
Mixed leaf salad, Feta, Heritage Tomatoes (£3).
Hot Sauce Provided by : Trencreek Chili Farm 🌶️
All dishes are cooked thoroughly over coals to ensure flavour and originality. The longer the cook the more chance of a pinkish outer colouring to the meat called smoke ring.
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Event Venue
Portreath, England, 18 Glenfeadon Terrace, Redruth, TR16 4JX, United Kingdom
Tickets
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