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Join us for a multi-course tasting experience thoughtfully paired with Bardstown’s award-winning whiskeys. Bardstown Bourbon Co. Master Distiller Steve Nally will guide you through an exceptional whiskey tasting experience and sign bottles. Advance purchase strongly recommended. FIRST COURSE
Hamachi Shot
avocado • dashi • dashi caviar
Fresh Oyster
apple foam • micro cilantro • ikura
SECOND COURSE
Hokkaido Scallops
corn grits • scallop jus • saffron foam • chili threads
THIRD COURSE
A5 Tataki Toast
smoked A5 wagyu • brioche • egg gel • charcoal ponzu • caviar
FOURTH COURSE
Short Ribs
wagyu short ribs • wasabi mashed potatoes • smoked carrots • snap peas
DESSERT
Bananas Foster Ice Cream
Bourbon Caramel • Meringue • Candied Pecans
$185 per person + 20% service charge + tax & fees.
Located in the heart of Kentucky’s bourbon country, Bardstown Bourbon Company represents a new era of whiskey innovation. Our state-of-the-art facility honors time-tested traditions while embracing cutting-edge techniques that push the boundaries of what bourbon can be.
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Event Venue
111 N Los Robles Ave, Pasadena, CA, United States, California 91101
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