About this Event
Welcome to the ANU Kitchen Garden: a free, drop-in program for ANU staff and students.
Join us for an exciting session filled with gardening adventures and culinary creations! No prior gardening or cooking experience? No worries!
This event is all about having fun and learning new skills along the way. We'll turn our recent harvest of pumpkins into a delicious lunch which we will enjoy together.
This week we'll be cooking with pumpkins to create scones and fritters!
PLEASE NOTE THE NEW LOCATION OF BURTON AND GARRAN HALL KITCHEN!
Check your email before the event for information on how to access the B&G Kitchen.
Remember to dress appropriately for cooking – closed-toe shoes and long hair tied back are a must! If you are able to, please bring your own plate and cutlery.
This event is free for all ANU students. We are committed to being inclusive of all. Let us know on the order form if you have any accessibility or dietary requirements.
Please stay home if you are sick, and let us know if you can't attend so we can pass on your ticket to another student.
Event Venue & Nearby Stays
Burton and Garran Hall, 49 Daley Road, Canberra, Australia
AUD 0.00
