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Muffins, Biscuits, Cookies, & Bars! (1 Day Class)About this Event
In this workshop, head chef instructor Kristin “Baker Bettie” Hoffman will teach the basics of baking — from how to measure ingredients, basic mixing methods, and need-to-know baking science.
Duration
- 3 hours
About
Participants will make:
- Bakery Style Blueberry Muffins
- Herbed Buttermilk Biscuits
- Drop Cookies (Create your own flavor!)
- Fudgy Brownies
More Info
- This boot camp is for ages 16+.
- All tickets are priced per person as we keep our classes small.
- All tickets are final sale and non-refundable or transferable to another date. If you are unable to attend after purchase, you may gift your ticket to a friend.
- Allergens & dietary restrictions: This class includes wheat, dairy, and eggs. Please note that our kitchen regularly uses most major allergens.
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Event Venue & Nearby Stays
Bettie's Chicago, 852 N Larrabee St, Chicago, United States
Tickets
USD 161.90
