About this Event
Bake & Sip 101 - Cake Assembly & Decorating Workshop
Join us in person for a fun and laid-back session where you'll learn the basics of cake assembly and decorating. Whether you're a total newbie or just want to brush up your skills, this workshop is perfect for you! Grab a drink, roll up your sleeves, and let's create some sweet masterpieces together. No pressure, just good vibes and great cakes! + Of course you get to take your beautiful creations home with you to enjoy and show off your talents!
During the workshop, you will learn the following:
1 - How to bake the perfect vanilla sponge
2 - How to make the fluffiest, low sugar swiss meringue buttercream
3 - How to make an airy luscious chocolate cream
4 - How to assemble and decorate your cake
Christmas Rudolf Reindeer Cake
Buche De Noel - Yule Log Workshop
Private Christmas Ornament Cookie Decorating Workshop
Agenda
🕑: 04:30 PM - 05:30 PM
Tricks and Secrets: Cake sponge, Buttercream, mousse cream
Info: Our Chef will walk you through how to make all the foundations of this cake from scratch. You will get to learn all the secrets and the perfectly balanced buttercream, chocolate cream and a perfect foolproof sponge
🕑: 05:30 PM - 07:30 PM
Assembling & Decorating your Cake
Info: You will be provided with all utensils and necessities to stack, assemble, and finally decorate you own masterpiece.
Event Venue & Nearby Stays
Le Jasmin Bakery, 1845A Avenue Road, Toronto, Canada
CAD 91.84











