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Learn to make a seasonal Apple Pie Whiskey Sour and homemade syrup, while learning how to build complex flavours for any season.About this Event
Just in time for Thanksgiving!
In this hands-on skills session, you’ll learn how to craft a cozy Apple Pie Whiskey Sour—then take it a step further by making your own homemade apple pie syrup to bring home.
But this is more than just a mocktail class. You'll discover how to turn any of your garden’s fall bounty into delicious syrups using our simple technique, and how to perfectly balance fruits, herbs, and spices to create beverages that capture any season.
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Event Venue & Nearby Stays
Spilt Mocktail Bar, 11909 Jasper Avenue, Edmonton, Canada
Tickets
CAD 62.91
