About this Event
Join us March 18–20, 2026, at the Hilton Stockton for an unforgettable three-day experience celebrating all things olive oil.
Kick things off on Wednesday, March 18 with an optional, paid bus tour ticket required—a hands-on excursion to local olive orchards and mills where you’ll explore the art of olive cultivation and oil production. Please note: this tour is not included in the standard conference ticket and requires separate registration.
Connect with fellow peers at our welcome cocktail reception that evening—optional, paid ticket required—featuring delicious small bites, drinks, and great company. Please note: this event is not included in the standard conference ticket and requires separate registration.
On Thursday, March 19 and Friday, March 20, dive into the latest industry trends, groundbreaking research, and current challenges facing the olive oil world. Hear from an inspiring lineup of guest speakers and connect with fellow growers, producers, and enthusiasts at the Hilton Stockton.
We’re thrilled to bring the industry together again for this one-of-a-kind event—don’t miss it!
A heartfelt thank you to all our sponsors for making this conference possible!
Here is a picture of where we will be meeting.
We will be hosting the event in the Delta Ballroom on level 2 where we will spend the majority of our time.
The cocktail reception will be located on the patio.
March 18th Agenda
🕑: 09:00 AM
Olive Orchard and Mill Bus Tour (Additional Ticket Required)
Info: Please note that you will have to purchase a bus ticket in order to attend this event. The event pick up will be sent to those who have signed up a week before the event start date.
🕑: 09:30 AM
Orchard Tour
🕑: 11:30 AM
Lunch
🕑: 01:15 PM
Mill Tour
🕑: 03:00 PM
Bus Drop Off
Info: Check into your hotel room and freshen up before joining us for the cocktail reception.
🕑: 05:00 PM - 07:00 PM
Cocktail Reception (Additional Ticket Required)
Info: Please note that you will have to purchase a cocktail ticket in order to attend this event. Join us in the lobby for cocktails, appetizers, and great company. We look forward to connecting with you in a relaxed and welcoming atmosphere!
March 19th Agenda
🕑: 08:00 AM
Breakfast/Tradeshow
🕑: 09:00 AM
State of the Industry Panel
🕑: 10:00 AM
The Global Market Unpacked: Data, Retail Insights, and Trends
🕑: 10:45 AM
Coffee/Tradeshow
🕑: 11:15 AM
American Olive Oil Producer's Association Update
🕑: 11:30 AM
Cultivating Intelligence: How AI is Growing Agriculture
🕑: 12:30 PM
Lunch
🕑: 01:30 PM
Navigating Water in California Agriculture: Panel Discussion
🕑: 02:30 PM
Mapping the Future: Insights from Land IQ
🕑: 03:00 PM
Crop Insurance for Olives
🕑: 03:30 PM - 04:30 PM
Politics Meets the (Olive) Press: Policy Perspectives for Olive Oil
Cocktail Reception: TBD
March 20th Agenda
🕑: 08:00 AM
Breakfast/Tradeshow
🕑: 09:00 AM
The Daily Grind: Milling 101
🕑: 09:00 AM
Roots of Renewal: Regenerative Agriculture in Olives
🕑: 10:15 AM
Coffee/Tradeshow
🕑: 10:30 AM
Branching Out: Olive Growing 101
🕑: 10:30 AM
Marketing: Educating the Olive Oil Consumer
🕑: 11:30 AM
Lunch
🕑: 12:30 PM - 01:30 PM
Ice Cream Social with EVOO
Info: Wind down with some delicious ice cream and top it off with some California Extra Virgin Olive Oil
Event Venue & Nearby Stays
Hilton Stockton, 2323 Grand Canal Boulevard, Stockton, United States
USD 33.85 to USD 65.87
