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Join us for our Annual Farmer's Lunch at Pindarie, Friday October 3rd, 12pm - 5pm.Join us for an unforgettable afternoon at Pindarie, set above the picturesque vineyards and contoured farm with Spring colours galore. Wine, dine and relax with some great back vintage wines from the cellar, while indulging in an all-inclusive long lunch, by Chef Josh De Haas from Chopping Board. Think Gourmet farm style BBQ, Oysters, and a few special treats from our very own Cooks, on a beautiful spring day on the Western Ridge, Barossa.
Finer details of the event will be available soon.
Tickets $220pp
Secure your tickets soon as seating is strictly limited.
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Event Venue & Nearby Stays
946 Rosedale Rd, Gomersal , Barossa, SA, Australia, South Australia 5352, 946 Rosedale Rd, Gomersal SA 5352, Australia, Gawler
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