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Join us at The Stripey Badger as we talk with Angus D. Birditt all about cheese and what makes British Cheese so special and important.Photographer and writer Angus D. Birditt has been visiting and documenting dairies all over the British Isles, looking at the food, people and landscapes dedicated to artisan and farmhouse cheeses. From Lincolnshire Poacher to Stichelton (the original Stilton), Britain's own Brie in the form of Baron Bigod from Suffolk, to Brefu Bach sheep's milk cheese from Snowdonia and Appleby's Cheshire cheese from the heart of rural Shropshire, this is a unique journey through photos, essays and recipes, revealing the joys and challenges of a life in cheesemaking.
Enjoy the evening with a glass of wine, and a selection of delicious cheese.
Tickets are £10 per person.
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Event Venue & Nearby Stays
7 The Square , BD23 5AQ Grassington, United Kingdom, 7 The Square, Skipton, BD23 5, United Kingdom,Skipton
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