Agave Sessions

Explore the rich world of agave through a guided tasting of distinct expressions, each shaped by terroir and the transformative effects of barrel aging. Learn how soil, climate, and time in the cask influence flavor and complexity while diving into the spirit’s history and production. Paired with curated bites from VELA’s Mexico City-inspired kitchen, this tasting is a journey through craft and tradition.

Tuesday, March 11th | Explore five varietals of 400 Conejos mezcal unveils a journey through smoky, earthy, and subtly sweet nuances, each expression revealing the distinct character of its agave. Paired with the tasting is a mini-class on salt blending techniques!

Tuesday, April 15th | Taste four expressions of Reserva de la Familia tequila offers a journey through the legacy of the Cuervo family, who first crafted this small-batch, extra-aged tequila in 1995 to honor their 200-year heritage of tequila-making. As one of the most prestigious tequilas in the world, it showcases unparalleled craftsmanship and depth.

Tuesday, May 3rd | Experience the Maestro Dobel portfolio offers a journey through generations of innovation, from the brand that pioneered cristalino tequila, crafting ultra-premium expressions that balance tradition with modern refinement.

Event Venue & Nearby Stays

Vela Bar y Cocina, 352 West Hubbard Street, Chicago, United States