Advertisement
Follow on from intro to cake making and decorating this is for those who understand icing and now want to take it to the next level.About this Event
Advanced class we will try different icings including italian meringue buttercream and whipped cream We try new borders, practise piping roses and work with colour palette to produce a beautiful take home cake.
Not for the absolute beginner.
Advertisement
Event Venue & Nearby Stays
Second floor bistro, 2665 Renfrew Street, Vancouver, Canada
Tickets
CAD 99.00
