Accessible Culinary Program (8-10 Sessions)

REVAMPED & REIMAGINED:
Now accepting disability and non-disability clients
(Self-disclosed disabilities may include depression, anxiety, ADHD, intellectual or developmental disability, physical disability, etc.)
- Applicants on ODSP, Ontario Works or El are welcome to apply
- Open to IES referrals (Generalist & Specialist clients)

What We Provide:

• No costs involved for the participants
• 4-week entry-level food preparation and cooking training program
• Food Handlers and CPR/First Aid Certifications available
• NEW! Greenhouse experience growing microgreens and herbs to complement dishes
• NEW! Experience as a marketplace ambassador at the Farmers Market
• WHMIS Certification included
• Hands-on workshops with Professional Guest Chefs
• Intensive workshops on resume writing, interview preparation, life skills and customer service
  

May/June Session: May 29, June 1, 3, 8, 10, 12, 15 & 17

July Session: July 6, 8, 10, 13, 15, 20, 22 & 24

*Must attend all days in a session

Located at:
Artscape Wychwood Barns Building (St. Clair W. and Christie St., Toronto)

Apply here: https://docs.google.com/forms/d/e/1FAIpQLSdEh7c4GBlF_dL6vfv1Tdo40Rykm3o_g5Te3xj_Cr-_YbY06Q/viewform
Contact April |416-391-2441 ext. 3 | [email protected]

www.accessibleculinaryprogram.com

Event Venue & Nearby Stays

Wychwood Barns, 601 Christie Street, Toronto, Canada

Concerts, fests, parties, meetups - all the happenings, one place.

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