Name: A Winter’s Table – Vegan Fine Dining Workshop
Start: 2025-12-14T14:00:00-08:00
End: 2025-12-14T17:00:00-08:00
Location: GRuB (Garden-Raised Bounty)

$A Winter\u2019s Table \u2013 Vegan Fine Dining Workshop$

Join us for a cozy evening of gourmet vegan dining at our Winter’s Table workshop!
About this Event

A Winter’s Table – Vegan Fine Dining Workshop

Step into the warmth of the season with an intimate culinary experience that celebrates the elegance of plant-based cuisine.

In this hands-on fine dining workshop, you’ll learn to craft two exquisite winter dishes that blend global inspiration with seasonal ingredients:

*Moroccan Mist with Miso – A soul-warming stew that fuses Moroccan spices with Japanese umami, layered with root vegetables, shiitake mushrooms, and a velvety coconut broth.

*Wild Mushroom & Chestnut Wellington – A golden puff pastry filled with earthy mushrooms and roasted chestnuts, served with parsnip purée and a red wine shallot reduction.

*Savor the Orange Cranberry Mimosa Mocktail with these beautiful dishes.