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✨ A Taste of France Wine Dinner ✨Sip, savor, and celebrate French flavors with guest speaker Jamie Frank. A curated journey of French-inspired dishes and wine pairings, designed to delight every sense awaits.
$100 per person + tax & gratuity
Reservations required
THE MENU:
Course One | Oysters
Champagne Mignonette
Saint Hilaire Brut Sparkling
Course Two | Spring Salad
red leaf, spinach, arugula, toasted cashews, strawberries, cashew & chive dressing, goat cheese crumbles
Alain de la Treille Sauvignon Blanc
Course Three | Coquilles St. Jacques
seared scallops served in scallop shells, white wine & mushroom st. jacques sauce, broiled with panko and gruyere
Jean Claude Chardonnay
Course Four | Steak au Poivre
4oz filet medallions au poivre style, asparagus, duchess potatoes, peppercorn cream sauce
Chateau Bourdieu Blaye Bordeaux
Course Five | Berry Custard
custard filled puff pastry, whipped cream, fresh berries, powdered sugar
Hallet Chateau Gravas Sauternes
LIMITED SEATING- BOOK TODAY!
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Event Venue
141 Lyon Street NW, Grand Rapids, MI, United States, Michigan 49503
Tickets
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