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Transport your taste buds to France with Chef April Johnson as your guide. This elegant evening highlights classic French techniques and timeless flavors, from a savory pastry starter to a rich, comforting entrée and a decadent dessert. You’ll gain inspiration and confidence to bring a touch of French sophistication to your own kitchen.
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Event Venue & Nearby Stays
Plum's Cooking Company, Sioux Falls, South Dakota, United States
Tickets
Concerts, fests, parties, meetups - all the happenings, one place.
