About this Event
The Bohemian Gardens presents an Evening of Culinary Distinction prepared and executed by Chef Clayton Chapman.
An exclusive 5-Course Prix-Fixe dinner, an intimate celebration of refined flavors and artistry, meticulously crafted in our kitchen for your enjoyment. A 2 hour service, we create an elevated, unrushed experience unlike any other in Omaha.
MENU:
Amuse
surprise bite
Steelhead Trout Tartare
smoked lavosh . winter accoutrements
Potato Soup
truffle . lime . blackberry
Raviolo
parsley . ricotta . butternut squash . egg yolk
Nebraska Beef Wellington
puff pastry . mushroom . shallot . butternut squash . beef jus
Old Fashion Donut
dark chocolate . caramel . brown butter
Petit Four
OPTIONAL SPECIALTY COCKTAIL MENU:
Saffron-Yuzu Gin Snow
saffron-yuzu infused gin . tonic. yuzu caviar pearls
Truffle Cloud Old Fashioned
basil hayden dark rye . angostura bitters. black truffle simple . truffle cloud
White Truffle Butter Martini
truffle butter vodka . dry vermouth . orange bitters . truffle olive pearl
Cacao Glass Manhattan
cocao nib washed rye whiskey . sweet vermouth . mole bitters . cacao "glass"
Glazed Umami Cloud
aged rum . miso caramel shrub . toasted oat milk . cinnamon-nutmeg syrup . vanilla
*Cocktail Pairings not included. Optional $50 add-on.
Tickets purchased here include a 5-Course Prix-Fixe dinner, as well as taxes and gratuity associated with such, only. There will also be an optional wine pairing or specialty cocktail pairing that can be purchased night of, including a full bar onsite with a top shelf crafted with the intention of providing an elevated variety for any event.
**Please note this is for the 7:45 seating**
Cheers from The Garden Crew
Event Venue & Nearby Stays
The Bohemian Gardens, 1424 South 13th Street, Omaha, United States
USD 173.23
