Name: 5th Annual Master of Meat BBQ Competition
Start: 2024-10-27T13:00:00-06:00
End: 2024-10-27T16:00:00-06:00
Location: Downhill Brewing- Parker

Think you got the skills on the grill!? Well come on out Sunday October 27th for the 5th Annual Master of Meat BBQ Competition, bring in your best Ribs, Brisket, Pork Butt, Shoulders ect. and put your meat to the test!
Competition set up will begin at 12:30pm and entry tastings will begin promptly at 1pm no exceptions!!
Entree's must be HOT, ready to serve, each person must provide enough to share with the taproom and bring their own serving utensils.
Prizes will be awarded by people's choice for 1st Place, 2nd place & 3rd place.
This will be an outdoor tailgate style event (weather permitted) with each contestant serving from their tailgate (a serving table will be provided).
We will Max out at 12 spots so come sign up in the taproom today and reserve your spot for meaty victory before it's too late! See you guys there.......Cheers!!