Emilia, the first American ever to win gold at the legendary Mondial du Fromage and recipient of the coveted Best Palate Award, will be behind the counter from 11 AM–4 PM on Saturday, March 21, slicing cheeses, pairing bites, sharing stories from the world of cheese, and guiding guests through tastings.
It’s a rare opportunity to meet one of the industry’s most celebrated cheesemongers, taste exceptional cheeses, and celebrate three wonderful years with us in Red Bank.
The event is free to attend, but we kindly ask that you RSVP so we know you’re coming.
Event Venue
132 Broad Street, Red Bank, NJ, United States, New Jersey 07701








