About this Event
We’re thrilled to welcome owners and winemakers from the acclaimed Sta. Rita Hills AVA to share their world-class wines with our customers! Nestled in Santa Barbara County along California’s Central Coast, the Sta. Rita Hills AVA is one of the state’s most celebrated cool-climate winegrowing regions. Its rare east-west oriented valley acts as a natural funnel for cold Pacific air and marine fog, channeling the ocean’s influence deep into the appellation and setting it apart from virtually every other California growing region. The combination of this cooling corridor, ancient marine-based soils rich in calcium, and long hang times allows Pinot Noir and Chardonnay to develop exceptional depth, vibrancy, and acidity. Sparkling wine production has also found a natural home here, where the refrigerated-sunlight creates high-acid fruit providing an ideal foundation for méthode traditionnelle sparkling wines. Granted AVA status in 2001, and celebrating its 25th anniversary in 2026, the Sta. Rita Hills AVA is defined by its hillside sites, low-vigor soils, and an unwavering commitment to cool-climate viticulture.
Attendees will sample 50+ wines from 15+ producers, including a special library release from each producer. We will provide delicious BBQ fare including smoked St Louis ribs, smokey beef tri tip, BBQ chopped salad, citrus coleslaw, grilled corn esquites salad, herb grilled vegetables, honey butter cornbread muffins and creamy hatch chili mac and cheese!
Don’t miss this exclusive event!
Current release wines poured will be available for purchase at a 10% discount after the event.
Cancellations must be received at least 48 hours before start time for a refund or transfer to another class or event. All attendees must be 21 years of age or older and pay for admission to the event. This includes designated drivers and caregivers.
Event Venue & Nearby Stays
The Wine House, 2311 Cotner Avenue, Los Angeles, United States
USD 103.22 to USD 135.23
