About this Event
The Northwest Horticultural Council's Food Safety Committee meeting is open to direct employees of Pacific Northwest growers, packers, and shippers of apples, pears, and cherries. Attendees of this year's meeting will recieve updates on the latest food safety regulatory, legal, and research developments affecting tree fruit, and will have the opportunity to ask industry veterans questions on a wide range of issues during two panel discussions. While the event is free, please RSVP by COB on Tuesday, March 10, so that the NHC has an accurate count for lunch and meeting materials. Contact Kate Tynan at [email protected] with any questions.
Event Venue & Nearby Stays
Yakima Convention & Event Center, 10 North 8th Street, Yakima, United States
USD 0.00
