2025 Christmas Day Brunch Buffet

Thu Dec 25 2025 at 10:00 am to 03:00 pm UTC-08:00

Pinnacle Hotel at the Pier (Pinnacle Ballroom) | North Vancouver

Pinnacle Hotel at the Pier
Publisher/HostPinnacle Hotel at the Pier
2025 Christmas Day Brunch Buffet
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Join us this Christmas Day for a Brunch Buffet in the Pinnacle Ballroom at the Pinnacle Hotel at the Pier in North Vancouver.
About this Event

Date: Thursday, December 25th, 2025

Seating times: 10:00 AM and 12:15 PM

Adult - $89 plus 20% Service Charge, Eventbrite Fee and 5% GST

Child (4-10 years old) - $36 plus 20% Service Charge, Eventbrite Fee and 5% GST

Child (3 years and under) - Complimentary

Cancellation Policy: 72 hours prior to event. (December 22 @ 12pm). Eventbrite's Fee is non-refundable.



THE MENU

  • Fresh Baked Croissants, Danish, Scones

COLD

  • Mixed Greens with Assorted Dressings [GF]
  • Classic Caesar Salad with House-Made Focaccia Croutons
  • House Smoked Salmon, Poached Prawns, Sweet Onion Marinated Mussel Towers
  • Cocktail Sauce, Lemon, Dill [GF]
  • Black Pepper Maple Glazed Smoked Sablefish, Shaved Fennel, Orange Segments, Cranberry Gelee [GF]
  • Ahi Tuna and Wild Sockeye Salmon Sashimi with Soy Sauce, Pickled Ginger, and Wasabi [GF]

BRUNCH STATION

  • Chef’s Omelet Action Station - Back Bacon, Baby Shrimp, Strip Bacon, Spinach, Wild Mushroom, Peppers, Green Onion, Tomatoes, Aged Cheddar, Okanagan Goat Cheese [GF]
  • Farm Fresh Omega 3 Quiche, Sundried Tomato, Asparagus, Okanagan Goat Cheese
  • Cinnamon French Toast and Waffles, Chantilly Cream, Maple Syrup, Strawberry Compote
  • Double Smoked Bacon and Maple Breakfast Sausage [GF]

CARVING STATION

  • Chef Carved Slow Cooked Grass-Fed AAA Prime Rib Roast, Dijon and Horseradish [GF]
  • Roast Turkey with Chef’s Signature Gravy and Traditional Cranberry Sauce [GF]

HOT STATION

  • Roast Apple and Sage Stuffing
  • Roasted Root Vegetables, Brussels Sprouts [GF]
  • Truffle and Thyme Roasted New Potatoes [GF]
  • Roast Cascade Mountains Steelhead, Maple Soy Butter Sauce
  • Braised Pork Guancia, Pinot Noir Tomato Sauce [GF]
  • Cavatappi and Three Cheese Sauce

DESSERT STATION

  • Yule Logs, Eggnog Cheesecake, Chocolate Decadence Cake, Chocolate Orange Mousse, Winter Berry Mousse Cake, Fruit and Almond Flan, Fresh Baked Okanagan Apple Pie and Pecan Pie, Assorted French Pastries, Petit Fours, Beignets, Gingerbread Men and Women, Brownie Bites
  • Christmas Plum Pudding, Rum Crème Anglaise
  • Chocolate Fountain, Fresh Strawberries, Pineapple, Marshmallows, and Coffee Cake
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Event Venue & Nearby Stays

Pinnacle Hotel at the Pier (Pinnacle Ballroom), 138 Victory Ship Way, North Vancouver, Canada

Tickets

CAD 0.00 to CAD 120.82

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