Join us for a special 2-Part Marinara Class where you’ll learn to build deep, rich flavor from the very beginning.
Part 1: Begins at 11:00am (roughly 1 hour plus)
Roll up your sleeves and cook alongside Chef Annemarie as you craft a classic marinara sauce from scratch and make perfectly seasoned, tender meatballs. Learn the techniques, timing, and secrets that turn simple ingredients into something unforgettable.
Part 2: Begins at 5:00 pm – 7:00 pm
Then… you leave it to simmer.
Return later for dinner and enjoy the beautiful meal you created — slow-simmered marinara, hearty meatballs, and all the cozy Italian comfort that comes with it.
It’s hands-on. It’s immersive. And it’s absolutely delicious.
Limited seats available — reserve yours and come experience the magic of slow-simmered flavor.
Event Venue
The Seasoned Gourmet, 5500 Market St #110, Wilmington, NC 28405, United States
