Name: 🥩🥕 Pressure Canning - Meats & Vegetables 🥩🥕
Start: 2025-08-26T18:00:00-05:00
Location: 7117 County Road 166, McKinney, TX, United States, Texas 75071

$\ud83e\udd69\ud83e\udd55 Pressure Canning - Meats & Vegetables \ud83e\udd69\ud83e\udd55$

🥩🥕 Last Food Preservation Workshop of the Summer — and It’s a Big One! 🥩🥕
We’re finishing the Summer Food Preservation Series with one of the most important (and exciting!) skills: Pressure Canning Meats and Vegetables using an electric pressure canner!
In this hands-on session, you'll learn:
✅ Food-safe practices to prevent contamination
✅ How to safely pressure can low-acid foods
✅ Make Fruit Preserves to take home!
📅 Date: August 26, 2025
🕓 Time: 4:00 PM – 9:00 PM
📍 Location: Myers Park & Event Center, The Landing - Kitchen
💵 Workshop Fee: $50
Registration Deadline: August 13th by 4 PM!
(Seats are limited — don't miss out on this essential canning skill!)