Name: 🍞✨ Basics of Sourdough Bread with Fresh Milled Whole Grains ✨🍞
Start: 2026-02-28T12:00:00-05:00
End: 2026-02-28T15:00:00-05:00
Location: 610 Washington Street, Pembroke, MA

$\ud83c\udf5e\u2728 Basics of Sourdough Bread with Fresh Milled Whole Grains \u2728\ud83c\udf5e$

🍞✨ Basics of Sourdough Bread with Fresh Milled Whole Grains ✨🍞
Join us for an in-depth, hands-on sourdough experience with Courage Provisions, perfect for those ready to take their sourdough skills to the next level.
In this extended class, you’ll learn the fundamentals of making sourdough bread using fresh milled whole grains, including techniques, tips, and confidence to bake nourishing, flavorful bread at home.
📅 Saturday, February 28th
⏰ 12:00–3:00pm
💲 $115 per person
✨ Always homemade
✨ No refined sugars
✨ Local ingredients
This is a longer, more immersive workshop — ideal for bread lovers who want to truly understand the process from grain to loaf.
💌 Tickets required | Limited seating