Name: 🎬 Science on Screen: The Taste of Things with Post-Film Discussion
Start: 2025-02-05T19:00:00-05:00
Location: 603 E Liberty St Ann Arbor, MI, United States, Michigan 48104

$\ud83c\udfac Science on Screen: The Taste of Things with Post-Film Discussion$

Wednesday, February 5 at 7:00 PM
Michigan
Film | Drama/Romance | PG-13 | 2h 25m | 2023
Part of our Science On Screen series
The film will be followed by a discussion with Chef Allison Anastasio regarding the science of gastronomy.
Cook Eugenie and her boss Dodin grow fond of one another over 20 years, and their romance gives rise to dishes that impress even the world's most illustrious chefs. When Dodin is faced with Eugenie's reluctance to commit, he begins to cook for her. From writer/director Tran Anh Hung.
Science meets cinema in our new season of Science on Screen — a unique series that creatively pairs current, classic, cult, and documentary films with fascinating introductions by notable experts in science, technology, and medicine.