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Join us for a cozy, winter-inspired wine paired dinner as Chef Mary Bass returns to Haak for an unforgettable evening of elevated flavors and perfectly paired wines. This intimate experience is exclusively for Wine Club members.π½οΈ Four-Course Menu
1st Course
Roasted Shrimp Louis + Remoulade
2nd Course
Roasted Beet Salad with Crumbled Vanilla Goat Cheese, Candied Pecans, Mixed Greens, Honey Vinaigrette & Beet Hummus
3rd Course
Mini Beef Wellingtons with Dijon Crème Sauce & Roasted Brown Sugar Brussels Sprouts
4th Course
Warm Spice Cake with BrΓ»lΓ©ed Bananas, Bourbon Caramel Cream Cheese Drizzle & Housemade Granola
ποΈ $100 per person
Wine Club Exclusive β Wine Club discount already applied.
β οΈ Important Details
β’ All ticket sales are final and non-refundable / non-transferable after Sunday, 1/18
β’ Allergies & aversions can be accommodated with advance notice
Please email Rachel at [email protected] by Sunday, 1/18
π Click to purchase tickets and reserve your seat
Spaces are limitedβdonβt miss this special evening in the cellar π·β¨
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6310 Avenue T, Santa Fe, TX, United States, Texas 77510
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