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🌱 Attention Junior Gardeners and Young Chefs! 👩🍳Kick off the season by getting your hands dirty in The Curious Kitchen’s charming urban garden! Help us plant and prepare the garden for a bountiful season ahead. 🌿
After planting, head into the kitchen for an exciting, hands-on cooking session. Together, we’ll create a creamy, delicious Yogurt Cream Cheese Herb Dip, paired with fresh veggie dippers like crisp carrots, cucumbers, and colorful bell peppers. 🥕🥒
Sharpen your knife skills as you chop and prep the veggies, and whip up a fresh, spring-inspired snack that’s as fun to make as it is to eat. We’ll also be blending up refreshing mint chocolate milkshakes, the perfect treat to complement our healthy veggie creations! 🍫🥤
Menu:
~Yogurt Cream Cheese Herb Dip with Veggie Dippers: Carrots, ~Cucumbers, Bell Peppers (Jr. Chefs Practice Knife Skills)
~Garlic Herb Pizza Bites with Basil & Mozzarella
~Lavender Lemon Cookies
~Mint Chocolate Milkshakes
Plus:
At the end of the class, take home your very own herb plant baby to nurture and grow! 🌼🍽️
Sign up now for a day of gardening fun, culinary creativity, and tasty memories! 🌸
Parents:This is a drop-off class! However, you’re welcome to return 30 minutes before the class ends to see what the kids made, sample their creations, and snap some recipe photos.
If you'd prefer to attend with your child, please sign up for one of our family classes or inquire about booking a private event.
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Event Venue & Nearby Stays
327 E. State Street, Murfreesboro, TN, United States, Tennessee 37130
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