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🍲 Cozy Up with Sukiyaki – Chef Tomo is Back from Japan!📅 Tuesday 30th Sep | ⏰ 6:00 PM – 8:30 PM
📍 Bari Deco
Gluten-free options available – please let me know in advance
As the weather cools down, there’s nothing more comforting than gathering around the table to share a delicious pot of simmering sukiyaki. This much-loved Japanese hot pot combines tender slices of beef, fresh vegetables, silky noodles, and tofu cooked in a sweet-savory broth.
🌟 What Makes This Class Special?
✨ Authentic sukiyaki experience: Learn the traditional way it’s prepared in Japan
✨ Health meets flavor: Fresh ingredients and nourishing homemade broth
✨ Molecular nutrition insights: Learn from Chef Tomo, a certified nutrition advisor
✨ Step-by-step guidance: Perfect for beginners or experienced cooks
✨ Gluten-free option available: Let us know in advance
👩🍳 What You’ll Experience:
✅ How to prepare the sukiyaki broth and set up your hot pot
✅ Tips for selecting and preparing the best cuts of beef and seasonal vegetables
✅ Interactive, hands-on cooking experience
✅ Cooking and sharing your sukiyaki together for a cozy, memorable meal
💲 Cost: $90 ⇒ $80 per person (16 years and older)
🎟️ Booking is essential – spots are limited!
🔗 Online Tickets: https://square.link/u/yHdQcXiP
📞 Call: 0410-254-210 for inquiries
✨ Whether you’re a food lover, a health seeker, or simply want to enjoy an evening of delicious Japanese cuisine, this class will leave you warm, happy, and inspired.
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Event Venue & Nearby Stays
Bar Deco, 2 Stevens St, Yandina QLD 4561, Australia, Yandina
Tickets
