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Sip for sustainability with our zero food waste cocktail, Yum Som O, made with locally sourced ingredients, including pomelo and kaffir lime leaves infused with tequila, homemade ginger and chili cordial, topped with organic honey from Chiang Rai, Thailand.Crafted by our talented mixologist Benz, who drew inspiration from his childhood memories of his family's pomelo farm as well as a popular traditional Thai refreshing salad dish, with the aim to promote and support the local community and reducing food waste impact on our environment.
• THB 450++ per glass
Available from now - June 15, 2024
For more information and reservation
Tel: 66 2207 7777
Email: [email protected]
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Event Venue & Nearby Stays
The St. Regis Bar, 159 ถนน ราชดําริ, ปทุมวัน, กรุงเทพมหานคร, กรุงเทพมหานคร 10330, ประเทศไทย,Bangkok, Thailand
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