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In EVERY traditional culture, women connected and exchanged wisdom DAILY around food.If you're craving this, it's for good reason (and you're not alone).
I warmly invite you to my little cottage kitchen in Wyoming to rekindle these empowering skills, as we chat, EAT, laugh and learn together!
You'll leave with your cup overflowing, inspired to make a small change in your own kitchen.
I look forward to seeing you soon!
Georgia x
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HELLO everyone!
We have FOUR little upcoming workshops all happening at my place on Sunday the 12th of October. After 13 years of 'other' things, I'm suddenly back in the kitchen teaching for a little while.
All welcome! And I'd love to see some familiar faces to celebrate!
1. Yoghurt-making 101: how to do this with different milks
2. Yoghurt Inspiration: traditional cooking with yoghurt
3. Herbal Infusions 101: the best (affordable) mineral boost!
4. Home Apothecary: make you own medicinal balms
And read on for more info about the yoghurt workshops.
We still have tickets available for all 4 workshops, so jump in and join us for these delicious offerings. We are looking forward to spoiling you! **
https://www.stirringchange.com/workshops
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Yoghurt-making 101
Come and learn how easy it is to make delicious, high quality yoghurt for half the price of the storebought variety!
We'll enjoy sampling a few different homemade varieties, from raw to pasteurised milks, with both goat and cow dairy and explore the benefits of each as well as various starter cultures.
You'll leave feeling confident to implement this simple, empowering project
EVENT DETAILS:
When: 9:30-10:45am Sunday 12th October
Where: Wyoming (address provided upon booking)
What's included: Tastings, instruction, Q&A and printed handouts.
Cost: $55 (or $50 when bundled with Yoghurt Inspiration class)
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Yoghurt Inspiration
Now that you're making yoghurt for half the price... it's time to learn some exciting ways to ENJOY that yoghurt, including:
A few delicious varieties of labne
One sweet and one savoury lassi drink (an extremely nourishing probiotic beverage suitable for all 3 doshas in Ayurvedic medicine)
Traditional cooking with yoghurt: baked yoghurt 'cheesecake' and tenderising meat with yoghurt
How to make sparkling soft-drinks with your leftover whey
Different ways to enjoy mouth-watering frozen yoghurt (with or without an ice-cream maker)!
Be sure to come hungry, for this one!
EVENT DETAILS:
When: 11:00am-12:45pm Sunday 12th October
Where: Wyoming (address provided upon booking)
What's included: Tastings, instruction, Q&A and printed handouts.
Cost: $85 ($80 when bundled with Yoghurt 101)
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Event Venue & Nearby Stays
Wyoming, NSW, 175 Macquarie St, Sydney NSW 2000, Australia, Sydney
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