About this Event
A three-day course for beer enthusiasts and hospitality professionals. Confidently answer customer questions or gain a deep understanding of beer production and tasting principles.
The WSET Level 2 Award in Beer is an intermediate level beer qualification is for anyone eager to expand their knowledge of beer. You’ll gain insights into beer selection, service, and styles. For beer enthusiasts, this qualification provides a deeper understanding of beer selection and tasting principles.
Level 2 Award in Beer is longer and more in-depth course than Level 1 and allows students to cover the essentials in greater detail, including:
- the main ingredients used in beer production and how they’re processed
- how production influences the way beer looks, tastes and smells
- the key principles and processes involved in beer storage, service and food pairing
- the characteristics of over 60 beer styles, including speciality beers, and how they are produced and labelled
- how to taste, describe and assess beer, using our Systematic Approach to Tasting
Tuesday 19 November | 10am – 5pm
Wednesday 20 November | 10am – 5pm</h4><h4>
</h4><h4>Registration and payment closes: 4 November 2024</h4>
Event Venue & Nearby Stays
Susuro Urban Winery & Bar, 15 Hall Street, Port Melbourne, Australia
AUD 1218.99