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Learn how to ice a cake as this realistic tree stump, make edible moss, toadstools, edible 'soil', acorns and autumn leaves.Such a delightful cake! We will bake a delicious Madeira cake for you. The day will begin by splitting and filling the cake with raspberry jam and vanilla buttercream. Moving on you will ice the cake to create the realistic bark and make edible moss, toadstools, edible 'soil', acorns and autumn leaves.
How to:
- professionally split a cake
- fill and crumb coat a cake
- make edible bark using innovative techniques (not a mould!)
- texture the top of the stump
- paint colours on the stump
- make edible moss
- use a mould to create realistic acorns
- make a selection of autumn leaves
- use dust colours to best effect
- use edible glaze
- make toadstools
- make 'pebbles' and edible 'soil'
- fix ribbon around your cake drum board
Take home a stunning and yummy cake.
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Event Venue & Nearby Stays
Annabelle Jane Cake School, 27 Gabriel's Hill, Maidstone, ME15 6, United Kingdom,Maidstone, Kent
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