About this Event
Winemaker Dinner with Sam Smith Wines
Join Us for a Special Evening!We’re thrilled to be hosting our first Winemakers Dinner featuring Samuel Louis Smith. Sourcing fruit grown in cool-climate vineyards from the Central Coast’s organic and mountainous terroirs, Sam’s wines are delightfully bright and one of our favorite local wine producers.
Join us for a 5 course meal by Chef Brad Briske at restaurant HOME in Soquel, CA. In the private back garden under twinkling lights, enjoy the intimate setting to get to know Sam and learn his ethos guiding his winemaking. This is a unique opportunity to taste exceptional wines and savor a curated menu designed to complement each pour.
Don't miss out on this exclusive event! Reserve your spot now to secure a seat at the Winemaker Dinner with Sam Smith Wines.
Date: Saturday July 6th, 2024
Time: 5 pm- Close
Location: Restaurant HOME in Soquel 3101 N Main St, Soquel, CA 95073
Ticket includes:
- 5 course dinner served family style
- 1st hour meet & greet with Sam Smith and appetizers
- Seated meal with 4 courses with conversation led by founder Chaney Janssen
- 2.5oz pours of Sam’s wines paired with each course
Please reach out if you have any dietary restrictions.
Industry discount available. Please reach out to [email protected] to receive a code.
“Samuel Louis Smith is a micro-négociant based in Salinas, CA, focused on some of the coolest sites of the Central Coast. Mountainous terroir, organic viticulture, and minimal intervention in the cellar are tenets of the brand. SLS presents a compelling cross-section of the Central Coast, focusing on Chardonnay, Gamay noir, pinot noir, and cool-climate Syrah from Santa Barbara, Monterey, and Santa Cruz. The brand embodies a neoclassical style where lower alcohol and higher acidity, stem inclusion in the reds, and native fermentations with little to no additions create wines of place and purity, aroma and structure.”
Event Venue & Nearby Stays
HOME, 3101 North Main Street, Soquel, United States
USD 215.26
