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Sunday 1st December.Tickets £55.00 per person.
Doors and bar open 3.30pm. Event starts at 4pm until approx 8pm
Start the festive period right on Sunday 1st December for fine wines and delicious food. Not a single turkey in sight, you’ll be served 5 delicious festive courses of food specially made by our very own award winning Chef, Bruce Elsworth. Paired wines supplied by our sommelier, Patrice Lipatti-Mesme of Le Bon Vin, you’ll be able to choose your perfect wine for the Christmas table!
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Event Venue & Nearby Stays
High Corn Mill, Chapel Hill, BD23 1NL Skipton, United Kingdom, S Software, 3 Chapel Hill, Skipton, BD23 1NL, United Kingdom,Skipton
